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We measure the morning.

measure your morning.

01

Our values

/ 01

Measure

The recipe you wrote down beats the one you almost remember.

/ 02

Repeat

One good cup, on purpose, every day.

/ 03

Share

The table is open. Come taste.

Freshly roasted coffee beans in an industrial roaster, highlighting the rich texture and color.
The roast, mid-batch.photo · Betül Üstün
From the cupping table of Elena Ruiz

The best cup is the one you measure.

Most people don't have a recipe — they have a habit. A scoop, a guess, a kettle off the boil whenever it feels right. Some mornings it's perfect. Most mornings it's just close.

We built dose for the gap between those two. Not to make coffee precious, but to make the good cup repeatable. Twenty grams. Three hundred grams of water. Ninety-four degrees. Four minutes. Write it down once, and it's yours forever.

That's the whole idea. Not fancier coffee — just the same good cup, every single morning.

Elena RuizFounder, DOSE

Your best cup is already in the bag.

measure your morning.

You're in — we'll email you at launch.
photo · Meruyert Gonullu