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Brew recipes

Rip-proof recipes for every method.

Rip-proof recipes

Save a recipe once, and dose keeps it. Here are the three we ship with.

The baseline

pour over    20g : 300g  · 94°C · 3:00
espresso     18g : 36g   · 93°C · 28s
french press 30g : 500g  · off boil · 4:00
aeropress    15g : 250g  · 92°C · 1:30
cold brew    100g : 800g · fridge · 18h

Make it yours

Tweak, taste, and lock it in. Your best cup, on repeat, every single morning.